A) SLABS FORMAT
- Unit weight: 1.500gr
- Dimensions: 3cm x 19cm x 30cm
- Sales format: 5 units per box.
B) SINGLE PORTION FORMAT
- Unit weight: 150gr
- Dimensions: 3cm x 6cm x 9,5cm
- Sales format: 25 units per box
- Pork rib
- Defrost at a controlled temperature 24 hours before use.
- Cut into portions according to the desired size, try to handle the piece very cold to prevent it from breaking.
- Regenerate; It is recommended to mark the plate 2/3 minutes and finish it hot in the oven.
- Serving dishes to taste